Roasted Butternut Squash Soup

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I remember growing up eating canned soup and thinking how yummy it tasted. Why would anyone want to make soup, when all you need to do is open the can, add water and heat? Of course, I loved TV dinners too in the foil divided trays! I’m not knocking my childhood because it was wonderful and we had delicious home cooked meals, but “convenience food” was so cool. Remember Jiffy Pop popcorn, it “grew” on the stove when you shook the pan?  The “growing” on the stove these days is the large pot of home made roasted butternut squash soup. …